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Palm Kernel Oil - Elaeis guineensis

This is produced from the kernels of the palm fruit. It has a higher melting point than palm oil and similar cosmetic uses to palm oil and coconut oil.  It is considered by some to be a much finer oil than that derived from the outer fruit pulp (palm oil). 

It is higher in saturated fat than palm oil much of this being lauric acid (like coconut) and is rich in palmatic acid.  Both palm kernel oil and coconut oil have very similar fatty acid profiles and both are known as lauric oils.

It can be used in lip balms, massage bars, ointemnts and adds hardness to finished products.  It saponifies easily and is perfect for using in soap formulations.

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