Thanks Suzy for this wonderful, almost edible submission.  It certainly is a 2in1 recipe (or 3in1 if you count licking the bowl!) :o)

A fabulous way of feeding your hair and skin, rather than simply moisturising!

Indredients:

2 egg yolks

A cup of jojoba oil

Coconut oil

Like making mayonnaise, whisk two egg yolks in a basin with a very small amount of jojoba oil. After whisking for a couple of minutes, very gradually add the jojoba oil until the mix becomes thicker. You may want to melt down some coconut oil and add a little, or substitute half the jojoba oil for the coconut - or use any other oils you think may benefit your hair and skin! Put the mix on your hair and wrap it in clingfilm. It'll go really sticky, then a bit stiff. Use the rest on your face as a thick mask and let all the vitamins and protein from the eggs sink in! Shampoo as normal!

Don't forget to lick the bowl, ha, ha!